EDITOR PICKS - MAY 2017

EDITOR'S PICKS OF THE MONTH - MAY 2017

We have explored this month a European bistro in the sky, located on the 55th floor rooftop of a five-star hotel, and a French bistro, this time at street level, a friendly little neighbourhood diner just off Sathorn Road. We visited one of the world's most famous Thai restaurants, also on Sathorn Road, and one of Thailand's favourite branded Thai restaurants at its newest outlet on the river, by the Pak Klong Talat flower market. As a change of pace we then went to an Italian restaurant owned by a celebrity chef and located in the very heart of the city's prime shopping district.

Blue Elephant
Blue Elephant

Thai fine dining, with Royal Thai cuisine and splendid wines served in the most evocative of surroundings.

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Theo Mio
Theo Mio

A ground floor setting offers downtown views and the open kitchen concept allows guests to view all the culinary action as they enjoy a relaxed dining experience at Theo Mio.

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Marcel
Marcel

French neighbourhood bistro on the increasingly interesting Sathorn Soi 10, serving tapas and home-cooking at friendly prices.

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Mango Tree on the River
Mango Tree On The River

Good, robust, dependable Thai food from this well-known and respected brand of restaurants, served on the river deck in front of the Pak Klong Talat flower market, within walking distance of Rattanakosin Island.

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Red Sky
Red Sky

European bistro-style cuisine served on the top 55th floor of Centara Grand at CentralWorld, with open-deck and indoor seating.

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