EDITOR PICKS - DECEMBER 2017

EDITOR'S PICKS OF THE MONTH - DECEMBER 2017

A UK-based restaurant chain serving only high-quality burgers and lobster is doing phenomenal business in its home country, and has just opened here, so naturally this month we have been to visit. We love traditional Cantonese food, and went along to see the outlet that has recently opened in one of Bangkok's biggest hotels. The old-style maitre d' is not so easy to find these days, but we know one of Bangkok's greatest and we visited his French restaurant. Two restaurants with river views were also on our itinerary this month, one serving Italian food, the other a classic and serving seafood. Happy December! 

Burger & Lobster
Burger & Lobster

High quality Nebraska beef burger and Canadian lobster served amidst a buzz of activity at Gaysorn Plaza.

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Pagoda
Pagoda

Timeless Cantonese menu with a Hong Kong chef in charge of the kitchen and served with the meticulous service of a five-star Marriott hotel.

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Lord Jim's
Lord Jim's

Seafood served against an incomparable view of the river, with lunch buffet and dinner a la carte available.

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Volti Ristorante & Bar
Volti Ristorante & Bar

Italian cuisine served in a stylish urban setting, with an open kitchen and views of the river.

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Artur
Artur

Fine French cuisine, prepared by a French chef, offered at very reasonable prices, and served in a sumptuous restaurant owned by the legendary Artur.

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