30 August 2018
The Dock by Thammachart Seafood is a seafood bar catering to those who enjoy authentic seafood flavours based on products sourced from around the world. We scour the globe in search of the best seafood, from the dock to dish within 48 hours. Whether it is Octopus from Galicia, Ora King Salmon from New Zealand, Rock Lobster Southern Australia, Live Alaskan King Crab from the Bering Sea, Gillardeau Oysters from France or Bluefin Tuna from Japan. We are committed to simple seafood preparations that let the product shine.
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